THE BRITISH TAKE ON MOLLUSKS: LOVE 'EM OR LEAVE 'EM?

The British Take on Mollusks: Love 'Em or Leave 'Em?

For many centuries, mollusks have actually been regularly used in British cooking, starting from prehistoric times when shellfish were collected along the coast. Throughout history, mollusks have actually stayed a valued part in timeless British dishes such as soups and stews.Do you wish to find out more about how British chefs are artistically int

read more